Main Menu (Food)

    • Starters & Shareables

    • TOTchos

      10.5

      Crispy tater tots smothered with sports bar chili, queso, pico, shredded lettuce & jalapenos

    • Crispy Parmesan Garlic Mushrooms

      9

      Served with a rich herb aioli dipping sauce

    • Louisiana BBQ Shrimp

      15.75

      Whole Gulf shrimp sautéed with Cajun spices, garlic, beer, butter sauce & Worcestershire; served with crispy crostini

    • Pretzels & Queso

      8

      Three warm and thick pretzel sticks served with a cup of house-made queso

    • Calamari

      12.75

      Crispy calamari & jalapenos served with cocktail sauce

    • Mozzarella Balls

      7.5

      Fresh mozzarella balls hand-breaded and served crispy with a side of our house-made red sauce

    • Tableside Nachos

    • Tableside Nachos Your Way!

      21

      Experience nachos in a way that is simply out of this world.
      Our nacho servers come to your table and completely customize your oversized nacho platter exactly the way you and your party want it. All nachos start with a pile of chips, sports bar chili and queso. From there, you can customize at your table with any combination of extra cheese, shredded lettuce, sour cream, pico & fresh jalapenos.

      Want more? (Each additional item is enough to cover half of this oversized platter.)

      • Add chicken, pulled pork or guacamole for $3.
      • Add steak or shrimp for $5.5.
      • Add pineapple pico for $1.75.
      • Really hungry? Add them all for $18.
    • Soups & Salads

      Add grilled or crispy chicken to any salad for $4, or add shrimp for $5.5.

    • Chili

      7.25

      Topped with melted cheddar and Monterey Jack, fresh jalapeños, scallions & sour cream

    • Clam & Bacon Chowder

      6.5

      Tender sea clams with onions, potatoes, celery, bacon, cream and herbs

    • Caesar Salad

      7.5

      Hand cut romaine lettuce tossed with Caesar dressing, herb croutons & Parmesan

    • Bacon & Bleu Wedge Salad

      9.5

      A wedge of iceberg lettuce with grape tomatoes, crispy bacon strips, red onions & bleu cheese crumbles topped with bleu cheese dressing

    • The Greek

      9.25

      Chopped romaine lettuce, cucumbers, tomatoes, red onions, olives, pepperoncini, marinated feta cheese; served with house Greek dressing

    • G.O.A.T. Wings

      (GREATEST OF ALL TIME) ONE BITE OF OUR WOOD-GRILLED OR CRISPY WINGS AND YOU WILL SEE WHY THEY ARE THE GREATEST!

    • Traditional Wings

      5 wings – 8
      10 wings – 14.5

      Traditional bone-in wings. Served wood-grilled or crispy

    • Boneless Wings

      8 wings – 8
      16 wings – 14.5

      Hand-cut, bite-size, hand-breaded, boneless chicken breast. Served crispy

      Choose one flavor for each five bone-in or eight boneless wings you order:
      Available flavors: Buffalo, Cola Teriyaki, Sticky Honey & Black Pepper, Sweet BBQ, House Medium Voodoo, Maple Chipotle, Thai Chili, Korean BBQ, Nashville Hot, Sweet Heat Habanero, Onion Crunch Ghost Pepper

    • Burgers

      All of our burgers are a 1/2 pound wood-grilled angus blend of chuck, shortrib & brisket. Served on a buttery toasted brioche roll with your choice of one side (premium sides $2 each). Substitute a plant-based patty for $2. Add a fried egg for $1 or bacon for $1.75.

    • The Classic*

      13.25

      Aged cheddar, shredded lettuce, tomatoes, onion & house-made day pickles

    • Mushroom Burger*

      13.75

      Fresh sautéed garlic mushrooms, Swiss cheese, arugula & rich herb aioli

    • Bleu Burger

      13.75

      Bleu cheese bacon sauce, onion & arugula

    • Bar Burger*

      15.25

      Sunny-side up egg, bacon, cheddar, shredded lettuce, tomatoes, onion & house-made day pickles

    • Main Squeezes

      Served with your choice of two sides, unless otherwise specified, or upgrade to a premium side for $2 each.

    • Chicken Platter

      17.5

      Two fresh chicken breasts served in one of our amazing styles:

      • Simply Seasoned Style (grilled only)
      • Fully Smothered Style – loaded with bacon, BBQ sauce & melted cheddar (grilled or crispy) +4

    • Steak & Frites*

      22

      Wood-grilled sirloin steak with Parmesan garlic fries (counts as one side)

    • Chicken Fingers Platter

      14.75

      Buttermilk tenders in crispy coating and your choice of wing sauce

    • Crispy Shrimp Platter

      15.5

      Gulf shrimp hand-breaded with seasoned flour served with atomic cocktail sauce and jalapeno remoulade

    • Crab Cake Platter

      22.5

      Two Maryland-style crab cakes loaded with blue crab

    • Chicken & Waffles

      11

      Two mini waffles topped with crispy chicken tossed in our Maple Chipotle sauce. No sides are served with this entrée. Add extra mini waffle for $3 each, extra chicken breast for $6.

    • Hand-Helds

      Served with a side of fries (premium sides $2 each). Substitute a gluten-free wrap for $1. Add bacon for $1.75.

    • Comfort Buttermilk Chicken

      13.5

      Buttermilk-brined chicken breast with a crispy coating on a buttery toasted brioche roll with house-made day pickles, shredded lettuce & jalapeno remoulade

    • Turkey Avocado Wrap

      13.5

      Sliced turkey breast, avocado, shredded lettuce, bacon, fresh tomato & cheddar on a spinach herb wrap with rich herb aioli

    • Fish Sandwich

      16.5

      Redfish served wood-grilled or crispy breaded on a brioche bun with vinegar slaw and jalapeno remoulade

    • Breakfast BLT*

      10

      Smoked center-cut bacon, sunny-side up egg, arugula, tomato & bacon jam on toasted brioche; served with crispy tater tots

    • Melts

      Served with a side of fries (premium sides $2 extra)

    • Loaded Philly

      12.5

      Steak and melted American cheese griddled with peppers, onions, mushrooms and herb aioli on a hoagie roll. Double meat and cheese for $4.

    • OWA Grown-Up Grilled Cheese

      11.5

      A generous blend of sliced cheddar, Swiss, shredded cheddar jack & bleu cheese crumbles with red onion bacon jam & avocado on a buttery, griddled rye bread

    • Fried Bologna

      12.5

      Fried thick, hand-sliced bologna, American cheese, griddled red onions, and creole mustard on griddled rye bread

    • Sides

    • Sides

      3.25

      Fries, tater tots, mashed potatoes, vinegar slaw

    • Premium Sides

      5.5

      Parmesan garlic fries, sweet potato wedges, loaded mashed potatoes, onion rings, Kraft Mac & Cheese, broccoli, side salad (house or Caesar)

    • Kids Meals

      (For all goats under 12) Includes choice of entrée, one side and a drink. Side choices: fries, tater tots, onion rings, slaw, mashed potatoes, carrot & celery sticks, or a side salad.

    • Macaroni & Cheese (Kraft)

      6.25
    • Burger

      6.25
    • Chicken Tenders

      6.25
    • Desserts

      Served with vanilla ice cream, chocolate & caramel drizzle

    • Fried Bread Pudding

      7.25
    • Chocolate Bundt Cake

      7
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